Breakfast Features
Tuesday, November 4th
Red, White, and Blue Waffle
belgian waffle, strawberries, blueberries, white chocolate, walnuts, and served with whip cream
$13.00
Chorizo Bowl
two over easy eggs, chorizo, potatoes, mixed cheese, red peppers, onions, and topped with salsa
$14.00
Sausage and Cheese Omelette
fluffy four egg arugula shell omelette stuffed with sausage and fennel, and asiago cheese; served with a croissant
$15.00
