Breakfast Features
Tuesday, December 30th
Mango Raspberry French Toast
brioche french toast, fresh mango, raspberry mint macerate; served with powdered sugar and whipped cream
$13.00
Dill and Salmon Bagel
plain bagel with flaked salmon, onion, cucumber, and dill cream sauce; served with arugula and tomato
$14.00
Eggs and Latkes
sweet potato latkes, goat cheese, maple pepper bacon, two over easy eggs; served with potato sourdough bread
$15.00
